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News
Balsamic Vinegar & Literature
A conversation on Saturday, October 31st, at MrG Tea Boutique Modena in Via Trivellari n.1 in Modena
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The Value of Time and Tradition: Acetaia Malpighi in the "Vocabulary of Corporate Culture"
The volume "The Vocabulary of Business Culture. Words from Archives and Museums to Tell the Story of Italian Know-How," edited by Museimpresa and published by Marsilio, is now available in bookstores and online.
"Towards Venice": American actress Amy Erin Johnson visits our ancient vinegar factories
Acetaia Malpighi OFF for festivalfilosofia 2026: "The New Form of Light - Fragments of Rebirth"
The photographic project can be visited at the showroom in Piazza Roma in Modena during the Festival.
Salone del Gusto Turin, September 24-27, 2026
We will be present at the exhibition with our Balsamic Vinegar Collection at booth PV034E
Open Acetaie: Discovering Balsamic Vinegar on Sunday, September 27th
We're opening the doors to our ancient vinegar factories at the Tenuta del Cigno farm, located at Via Pica 310 in Modena.
Great Taste, 2 Gold Stars for Modena PGI Bordeaux Balsamic Vinegar
The jury: «An excellent balsamic vinegar with a deep flavor reminiscent of date molasses, with a pleasant and balanced acidity: the recognizable notes of the barrel and the sweet notes of the must stand out.
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The excellence of the PGI Malpighi conquers America
Platinum Balsamic Vinegar of Modena PGI wins Silver at the USI Vinegar Competition
Jazz meets the excellence of balsamic vinegar
The exhibition "Music [in] Photos & Sound Images" opens on Monday 13 July at 11 am at the showroom in Piazza Roma, on the occasion of Jazz Open Modena.
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Our DOP Extra Vecchio wins "Gran Oro" in Spain
The recognition from the Vinavin association, which Acetaia Malpighi has joined to promote vinegar culture worldwide
