News

22.03.2023

Colomba di Pasqua with Balsamic Vinegar of Modena IGP

Discover our sweet proposal to celebrate Easter

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Colomba di Pasqua with Balsamic Vinegar of Modena IGP
26.01.2023

Acetaia Malpighi technical sponsor of IFSE for 2023

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Acetaia Malpighi technical sponsor of IFSE for 2023
08.11.2022

Pumpkin Panna Cotta with Orange Dressing

Chef Luca Mascolo's recipe

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Pumpkin Panna Cotta with Orange Dressing
03.10.2022

30 Travasi is honored with a prestigious Gold Quality Award

By the professional jury of Monde Selection, the world’s leading Quality Institute for consumer products

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30 Travasi is honored with a prestigious Gold Quality Award
01.09.2022

Saporoso Limited Edition 22

Discover the exclusive box that celebrates the 20 years of this special Condiment with Balsamic Vinegar of Modena 

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Saporoso Limited Edition 22
02.05.2022

Cibus Innovation Corner: 30 Travasi Acetaia Malpighi selezionato per lo spazio dedicato all’innovazione di prodotto

Il Condimento all’”Aceto Balsamico di Modena IGP” selezionato tra i top 100 dalla giuria tecnica coordinata da Food Editore, per essere esposto durante la Fiera al Cibus Innovation Corner, padiglione 8.

 
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Cibus Innovation Corner: 30 Travasi Acetaia Malpighi selezionato per lo spazio dedicato all’innovazione di prodotto
09.03.2022

Nougat parfait with Saba sauce

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Nougat parfait with Saba sauce
20.01.2022

Students visiting the old barrels

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Students visiting the old barrels
02.01.2022

Prelibato: limited edition 2022, effect “collection”

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Prelibato: limited edition 2022, effect “collection”
23.12.2021

Christmas Holidays

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Christmas Holidays
23.12.2021

The “macro-world” of the Balsamic Vinegar

Ermes and Massimo Malpighi tell us the secrets about the “macro-world” of Balsamic Vinegar

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The “macro-world” of the Balsamic Vinegar
14.05.2021

Saporoso the Best Luxury Balsamic Vinegar in the World

The Dressing with Balsamic Vinegar of Modena receives the Luxury Lifestyle Award 2021 in the category of the Best Luxury Balsamic Vinegar in the world

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Saporoso the Best Luxury Balsamic Vinegar in the World