Jellies

Delicate, light, soft, velvety... describing them isn't enough, you have to savor them!

The Jellies are obtained with the simple addition of natural fruit pectin.
A new trend in modern cuisine, reinterpreting the tradition of Modena Balsamic Vinegar with the consistency of a delicate jelly.
Distant and enveloping flavours, in an excellent synthesis between tradition and innovation .

Tradition yes, but also health and nature : all Acetaia Malpighi products come from an excellent quality raw material, the typical Modena grapes of the Malpighi estate.