Traditional Balsamic Vinegar of Modena "Ginepro"

Marchio DOP

An exclusive selection of Traditional Balsamic Vinegar of Modena extra old subject to a long aging inside precious Juniper wood barrels, the characteristics of which give the product a distinct tone and spicy fragrances.

Size: 100 ml glass bottle designed by Giorgetto Giugiaro in an elegant wooden case with satin lining, measuring cap TIC and recipe book. Selection available in Limited Series.

Traditional Balsamic Vinegar of Modena
Traditional Balsamic Vinegar of Modena

Organoleptic properties

Appearance Clear
Colour Dark brown, deep and bright
Fragrance Well-balanced, elegant, round
Flavour Velvety, woody with an aftertaste of juniper berry
Density 1,36


Tips for use

Some drops on dishes with strong and distinct flavour. To be tasted raw on meat, roasted and grilled meat, bushmeat, cheese (fresh and matured), grilled fish and vegetables.
Excellent in purity, as a digestif.


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