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30.09.2025

Malpighi Balsamic Vinegar: Renewed form, not substance

Focus on the restyling of the new Malpighi PGI line in the monthly magazine "Imbottigliamento" dedicated to the food industry.

 

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Malpighi Balsamic Vinegar: Renewed form, not substance
28.09.2025

Open Acetaie: Discovering Balsamic Vinegar on Sunday, September 28th

We're opening the doors to our ancient vinegar factories at the Tenuta del Cigno farm, located at Via Pica 310 in Modena.

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Open Acetaie: Discovering Balsamic Vinegar on Sunday, September 28th
16.09.2025

New spaces for the production of Modena PGI Balsamic Vinegar

Entirely dedicated to this great excellence of the Modena area

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New spaces for the production of Modena PGI Balsamic Vinegar
30.07.2025

Gold for Malpighi Balsamic Vinegar of Modena

Judged by a panel of experts, it received two gold stars in the competition for global food and beverage excellences.

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Gold for Malpighi Balsamic Vinegar of Modena
11.07.2025

International Law Students Visit Our Ancient Acetaie

On the occasion of the third edition of the "Summer School on Motor Vehicle Law" organized by ELSA – The European Law Students' Association

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International Law Students Visit Our Ancient Acetaie
11.06.2025

Places to Love: American journalist Samantha Brown visits our ancient vinegar factories

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Places to Love: American journalist Samantha Brown visits our ancient vinegar factories
06.05.2025

Ricotta and spinach with fondue and balsamic vinegar

The recipe of the IFSE chefs with our "Aged" PGI Balsamic Vinegar

 

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Ricotta and spinach with fondue and balsamic vinegar
17.03.2025

Poached Egg with Rosemary Crumble and Balsamic Vinegar of Modena

The I.F.S.E. recipes with our Balsamic Vinegar of Modena 

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Poached Egg with Rosemary Crumble and Balsamic Vinegar of Modena
08.01.2025

SIRHA FOOD, January 23/27, Lyon

Stand 6E-99

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SIRHA FOOD, January 23/27, Lyon
08.01.2025

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13.11.2024

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06.11.2024

Two medals for the Malpighi Collection

Aceto Balsamico di Modena PGI “Oro” receives the gold medal at the Usi Vinegar Competition. Silver medal for the Saporoso dark dressing already awarded as the best luxury balsamic vinegar in the world in 2021

 
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Two medals for the Malpighi Collection