White Dressing obtained from the best Modenese Trebbiano grapes, the must of which ages for at least 5 years in Ash wood barrels that give it fragrance and creaminess without altering its light and clear colour.
|Fragrance||Fresh and fruity|
|Flavour||Sweet and sour, soft, harmonious and fresh|
Tips for use
It reaches its maximum exquisiteness when combined with fish dishes, both river and sea fish, crustaceans, shellfish and caviar or with fresh or canned fruit.