White Dressing

White Condiment

White Dressing obtained from the best Modenese Trebbiano grapes, the must of which ages for at least 5 years in Ash wood barrels that give it fragrance and creaminess without altering its light and clear colour. 

White Condiment
White Condiment

Organoleptic properties

Appearance Clear
Colour  Transparent white 
Fragrance Fresh and fruity 
Flavour Sweet and sour, soft, harmonious and fresh      
Density 1,22


Tips for use

It reaches its maximum exquisiteness when combined with fish dishes, both river and sea fish, crustaceans, shellfish and caviar or with fresh or canned fruit.

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