Balsamic Vinegar of Modena IGP Platinum
The TOP of the range of our Balsamic Vinegar of Modena, obtained by the must of Malpighi’s vineyards grapes and just 10% wine vinegar, aged for a long time in Oak barrels. 100% NATURAL, free of caramel, colorants or additives.
Ingredients: 90% cooked grape must, 10% wine vinegar
Size: 250 ml glass bottle with individual box.
Uses: suitable for veggie salads, raw or cooked vegetables, roast meat, Carpaccio and boiled meat. To try in small drops on Risotto, Buffalo Caprese, fresh strawberries and artisanal ice cream